Hot Ones - Season 8 Sauce #7
TorchBearer Sauces
Garlic Reaper
Big garlic flavor. A creamy texture. Carolina Reaper heat that means business.
GarlicCreamy
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EXPLORE
HOT ONES SAUCES.
Get to know the bottles behind the reactions. Explore flavors, ingredients, heat, and where each sauce appeared in the lineup.
Browse our sauce spotlights. Season filters show one featured appearance from each profile, rather than a complete season lineup.
150 sauces to explore
Hot Ones - Season 3 Sauce #4
Queen Majesty
Red Habanero & Black Coffee
Red habanero fire meets the deeper character of coffee-infused vinegar.
Coffee depthBright pepper
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Hot Ones - Season 4 Sauce #3
Secret Aardvark
Habanero Hot Sauce
Habanero peppers and roasted tomatoes with Caribbean and Tex-Mex character.
Roasted tomatoTangy
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Hot Ones - Season 6 Sauce #5
Hot Ones
Los Calientes Verde
Smoky serrano, fruity sweetness and a tangy tomatillo base.
Smoky green chileFruity
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Hot Ones - Season 8 Sauce #8
Da’ Bomb
Beyond Insanity
The infamous Hot Ones bottle with a maker-listed 135,600 Scoville units.
Intense burnChallenge bottle
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Hot Ones - Season 10 Sauce #3
Heartbeat Hot Sauce Co.
Pineapple Habanero
Pineapple and habanero meet lime, garlic and craft ale in a bright, fruity sauce.
PineappleBright lime
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Hot Ones - Season 6 Sauce #2
Heartbeat Hot Sauce Co.
Red Habanero
Bell pepper, habanero and lime give Heartbeat’s red sauce a bright, savory character.
Red pepperFresh lime
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Hot Ones - Season 13 Sauce #6
Heartbeat Hot Sauce Co.
Scorpion
Trinidad Scorpion heat with beets, bell pepper and chipotle in adobo.
Smoky chipotleEarthy beet
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Hot Ones - Season 4 Sauce #6
Dirty Dick’s
Original Hot Pepper Sauce
Habanero peppers with mango, pineapple and banana for a tropical sweet-heat profile.
Tropical fruitSweet heat
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Hot Ones - Season 6 Sauce #6
Bravado Spice Co.
Black Garlic Carolina Reaper
Black garlic, roasted garlic and maple syrup meet Carolina Reaper heat.
Black garlicMaple
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Hot Ones - Season 3 Sauce #6
Bravado Spice Co.
Ghost Pepper & Blueberry
Blueberries, rice vinegar and ghost pepper create a distinctive sweet-tart sauce.
BlueberrySweet-tart
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Hot Ones - Season 10 Sauce #7
Bravado Spice Co.
Aka Miso Ghost-Reaper
Miso, tamari and sesame oil give ghost and Reaper peppers a savory Japanese-inspired base.
Miso umamiSesame
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Hot Ones - Season 5 Sauce #7
Dawson’s Hot Sauce
Original Hot
Habanero, cane sugar and extra virgin olive oil in Dawson’s flagship hot sauce.
Sweet habaneroFloral
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Hot Ones - Season 13 Sauce #2
Dawson’s Hot Sauce
Shawarma Sauce
Garlic, olive oil, honey and shawarma-inspired spices with a milder pepper kick.
GarlicAromatic spices
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Hot Ones - Season 5 Sauce #5
Adoboloco
Hamajang
Kiawe-smoked ghost peppers and habanero in a short, tangy Hawaiian recipe.
Kiawe smokeTangy vinegar
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Hot Ones - Season 8 Sauce #6
Adoboloco
Kolohe Kid
Ghost and Hawaiian chili peppers with apple cider vinegar, sea salt and garlic.
TangyPepper-forward
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Hot Ones - Season 8 Sauce #4
High River Sauces
Cheeba Gold
Peach sweetness, curry and mustard with Scotch Bonnet and Fatalii pepper heat.
PeachCurry
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Hot Ones - Season 5 Sauce #1
Humble House
Ancho & Morita
Ancho and morita chiles with tamarind for a smoky, tangy, milder sauce.
Smoky chilesTamarind
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Hot Ones - Season 5 Sauce #3
Small Axe Peppers
The Bronx Green
A garlic-forward serrano sauce made with peppers sourced from community gardens.
GarlicTangy cider vinegar
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Hot Ones - Season 11 Sauce #6
Seed Ranch Flavor Co.
Hot Thai Green
Green Carolina Reaper heat with lime, lemongrass, ginger and fresh herb flavor.
LemongrassFresh herbs
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Hot Ones - Season 4 Sauce #4
Queen Majesty
Scotch Bonnet & Ginger
A bright ginger and lemon opening leads into a gradual scotch bonnet and habanero burn.
Fresh gingerScotch bonnet
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Hot Ones - Season 17 Sauce #6
Queen Majesty
Cocoa Ghost
Black cocoa, pineapple and smoky chiles give this ghost pepper sauce its dark, fruity depth.
Black cocoaPineapple
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Hot Ones - Season 3 Sauce #7
TorchBearer Sauces
Zombie Apocalypse
Ghost peppers lead this fierce sauce, while carrot, citrus and garlic keep a savory center.
Ghost pepperMandarin orange
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Hot Ones - Season 14 Sauce #7
TorchBearer Sauces
Honey Badger
Sweet honey mustard opens before scorpion and reaper heat takes over.
Honey mustardScorpion pepper
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Hot Ones - Season 20 Sauce #6
TorchBearer Sauces
Mushroom Mayhem
Shiitake and portabella add savory depth to a thick habanero and scorpion sauce.
ShiitakePortabella
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Hot Ones - Season 12 Sauce #1
Hot Ones
The Classic Garlic Fresno
A garlic-heavy take on The Classic with Fresno chile and a mild maker heat rating.
GarlicFresno chile
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Hot Ones - Season 11 Sauce #5
Hot Ones
Los Calientes Rojo
Pineapple and citrus brighten this chipotle and habanero take on Los Calientes.
ChipotlePineapple
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Hot Ones - Season 15 Sauce #4
Hot Ones
Los Calientes Barbacoa
Chipotle smoke meets pineapple, tomatillo and citrus in this savory Los Calientes variation.
Smoky chipotlePineapple
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Hot Ones - Season 13 Sauce #10
Hot Ones
The Last Dab: Apollo
Apollo pepper in fresh, dried and distilled forms powers this tenth-wing Last Dab.
Apollo pepperPepper distillate
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Hot Ones - Season 8 Sauce #2
Angry Goat Pepper Co.
Hippy Dippy Green
Fire-roasted green chiles, kiwi and avocado make a creamy, tart verde-style sauce.
Roasted chileKiwi
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Hot Ones - Season 13 Sauce #4
Angry Goat Pepper Co.
Goat Rider
Balsamic vinegar and Vermont maple syrup meet cayenne and a smaller ghost-pepper kick.
BalsamicMaple syrup
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Hot Ones - Season 10 Sauce #9
Karma Sauce
Burn After Eating
A superhot pepper blend carries earthy ajwain, amchoor and garlic into ninth-wing territory.
Superhot peppersAjwain
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Hot Ones - Season 19 Sauce #7
Karma Sauce
Cosmic Disco
Tamari, citrus and sesame bring an umami side to ghost pepper and other hot chiles.
TamariCitrus
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Hot Ones - Season 17 Sauce #2
Dawson's
Cedar Smoked Garlic
Cedar-smoked garlic and fermented habanero give this sauce a woodsy, savory finish.
Smoked garlicFermented habanero
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Hot Ones - Season 7 Sauce #4
Small Axe Peppers
Habanero Mango
Mango and tamarind lend a chutney-like sweetness to this habanero sauce.
MangoTamarind
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Hot Ones - Season 15 Sauce #5
Ginger Goat
The Original Goat
Smoked pineapple and ginger lead before Carolina Reaper brings a sharper finish.
Smoked pineappleGinger
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Hot Ones - Season 14 Sauce #2
Hot N Saucy
Garlic N Peperoncini
A mild, garlic-led sauce with sweet and tangy peperoncini character.
GarlicPeperoncini
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Hot Ones - Season 18 Sauce #6
Hot N Saucy
Collards N Ghost
Collard-green inspiration meets ghost pepper in this savory, hotter Hot N Saucy bottle.
Collard greensGhost pepper
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Hot Ones - Season 2 Sauce #6
High River Sauces
Rogue
Blood orange, apple and pear temper a scorpion and ghost pepper blend.
Blood orangeApple and pear
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Hot Ones - Season 7 Sauce #3
Butterfly Bakery of Vermont
Maple Wood Smoked Onion
Slow-smoked Vermont onions and red jalapeños make a short-ingredient, savory sauce.
Smoked onionRed jalapeño
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Hot Ones - Season 25 Sauce #1
Hot Ones
The Classic
A tangy chile de árbol sauce with garlic and a short ingredient list.
Chile de árbolApple cider vinegar
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Hot Ones - Season 25 Sauce #2
Little Dick's
Ghost Pepper Pear
Pear and mustard meet a measured ghost pepper burn in this sweet and tart sauce.
PearMustard
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Hot Ones - Season 25 Sauce #3
Neil's Real Deal
Smoked Onion
A jammy smoked onion sauce with tomato, molasses and habanero.
Smoked onionMolasses
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Hot Ones - Season 25 Sauce #5
Dawson's Hot Sauce
Apple Caraway
Apple and dates soften habanero heat, with caraway bringing a bittersweet edge.
AppleCaraway
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Hot Ones - Season 25 Sauce #6
Pepper North
Jerk & Scotch Bonnet
Scotch bonnet heat rides through a Jamaican-inspired blend of citrus and warm spices.
Scotch bonnetAllspice
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Hot Ones - Season 25 Sauce #7
The Pepper Ninja
Ninja Napalm
Scorpion peppers lead a short recipe sharpened by lime and curry powder.
Scorpion pepperLime
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Hot Ones - Season 25 Sauce #8
Da Bomb
Evolution
A pepper-heated Da Bomb variant with garlic, herbs and a measured six-figure SHU listing.
Red chilesGarlic
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Hot Ones - Season 25 Sauce #10
Hot Ones
The Last Dab Xperience
A Pepper X-centered final wing sauce with a notably short ingredient list.
Pepper XVinegar
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Hot Ones - Season 26 Sauce #1
Señor Lechuga
0.006
A mild garlic sauce with avocado oil, lemon and a little habanero.
GarlicAvocado oil
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Hot Ones - Season 26 Sauce #2
Karma Sauce
Lift Off
Green chiles and aromatic infused vinegar make for a fragrant early-lineup sauce.
LemongrassGalangal
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Hot Ones - Season 26 Sauce #3
Hot Ones
Pickled Garlic Sriracha
A bright red jalapeño sriracha with pickled garlic, lime and dill.
Pickled garlicJalapeño
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Hot Ones - Season 26 Sauce #4
Savir Foods
Elotes Loco Fire Edition
A street-corn-inspired sauce with sweet corn, savory yeast and a building pepper finish.
Sweet cornNutritional yeast
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Hot Ones - Season 26 Sauce #6
Piko Peppers
Volkano
Roasted onions and bell peppers lead into a three-way habanero blend.
Roasted onionBell pepper
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Hot Ones - Season 26 Sauce #7
Butterfly Bakery
Hot House
A dill-spiked blend of five chile varieties with serious seventh-wing heat.
DillMixed chiles
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Hot Ones - Season 26 Sauce #9
Queen Majesty
Sicilian Scorpion
Scorpion peppers meet tomato, olive oil and herbs in a Southern Italy-inspired sauce.
Scorpion pepperTomato
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Hot Ones - Season 27 Sauce #1
Shaquanda's
Hot Tropic
Mango, papaya and orange start the lineup with fragrant spice and gentle warmth.
MangoPapaya
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Hot Ones - Season 27 Sauce #2
Seed Ranch Flavor Co.
Just Wingin’ It
A tangy wing sauce with datil pepper, carrot and savory nutritional yeast.
Datil pepperCarrot
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Hot Ones - Season 27 Sauce #4
Alchemy Peppers
Serrano Mango Hopp Sauce
Serrano and mango meet citrusy hops with a slower ghost pepper finish.
SerranoMango
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Hot Ones - Season 27 Sauce #5
Hook & Arrow
Spicier Sauerkraut & Mustard
A tangy mustard and sauerkraut sauce backed by jalapeño and habanero.
SauerkrautMustard
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Hot Ones - Season 27 Sauce #6
Hot Ones
Tropical Amarillo
Yellow Fatalii and Scotch bonnet heat sit beneath mango, pineapple and curry spice.
FataliiMango
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Hot Ones - Season 27 Sauce #7
Smokin’ Ed's
Aprichot
Apricot, lemon peel and a hint of lavender surround a hot pepper base.
ApricotLavender
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Hot Ones - Season 27 Sauce #9
TorchBearer Sauces
Suckerpunch
Reaper and ghost pepper mashes meet Dragon’s Breath powder in a fierce ninth wing.
ReaperGhost pepper
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Hot Ones - Season 28 Sauce #1
Dawson's Hot Sauce
Coffee Date
Coffee and dates give this mellow first wing a rich, aromatic center.
CoffeeDates
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Hot Ones - Season 28 Sauce #2
Savir Foods
Crema Macha
A creamy avocado-oil sauce with Peruvian chiles, garlic and sesame.
Avocado oilSesame
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Hot Ones - Season 28 Sauce #4
Chile Lengua de Fuego
Passiflora Fire
Passionfruit and smoked onion meet Scotch bonnet heat in a tangy Honduran sauce.
PassionfruitSmoked onion
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Hot Ones - Season 1 Sauce #3
El Yucateco
Caribbean Habanero
A carrot-sweetened yellow habanero sauce from the show’s first season.
HabaneroCarrot
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Hot Ones - Season 9 Sauce #2
Sauce Bae
Skinny Habanero
A pineapple-forward habanero sauce with turmeric and a gentle second-wing burn.
PineappleTurmeric
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Hot Ones - Season 16 Sauce #9
Hellfire Hot Sauce
Kranked
Black garlic gives this Reaper-heavy ninth wing a savory core.
Black garlicCarolina Reaper
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Hot Ones - Season 21 Sauce #2
La Pimenterie
Curry Verde
A Thai-inspired green curry sauce with vegetables and a measured early-wing warmth.
Green curryVegetables
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Hot Ones - Season 21 Sauce #3
The Crabby Shack
Zesty Lemon Pepper
Lemon pepper and tart tomatillo brighten a habanero sauce from Brooklyn.
Lemon pepperTomatillo
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Hot Ones - Season 21 Sauce #4
Chile Lengua de Fuego
Chicho-Ghost
Earthy chipotle and chocolate ghost pepper meet ginger and panela sugar.
ChipotleChocolate ghost
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Hot Ones - Season 22 Sauce #2
Angry Goat Pepper Co.
Blistered Shishito & Garlic
Charred shishito character and savory garlic in an early-wing sauce.
Blistered shishitoGarlic
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Hot Ones - Season 22 Sauce #3
Pisqueya
Spicy Sweet Passion Fruit
Passion fruit gives this Dominican-inspired third wing a tropical center.
Passion fruitCaribbean fruit
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Hot Ones - Season 22 Sauce #5
Djablo
Power Jab
Filipino aromatics frame serrano and Scorpion heat in the fifth slot.
SerranoGinger
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Hot Ones - Season 23 Sauce #2
Sam Sa’House
Smokey J
Smoked jalapeño, agave and cumin make an easygoing second wing.
Smoked jalapeñoAgave
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Hot Ones - Season 23 Sauce #3
Funky’s Hot Sauce Factory
Stellar Fuzz
Fruit-leaning habanero meets garlic, cider vinegar and ginger.
HabaneroGarlic
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Hot Ones - Season 23 Sauce #5
Good Heat
Queso Sin Queso
A cheese-free hot sauce designed around the savory appeal of queso.
Vegan quesoSavory spice
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Hot Ones - Season 24 Sauce #2
Double Comfort Foods
Seeing Double
Jalapeño, herbs and a touch of sweetness make a mellow second wing.
JalapeñoHerbs
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Hot Ones - Season 24 Sauce #3
Mark’s Fermented
Kimchi
Vegan kimchi and gochujang spice bring a pickle-like tang to the third wing.
Vegan kimchiGochujang
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Hot Ones - Season 24 Sauce #6
Onima
IL MIG +
Aged habanero, sherry vinegar and paprika define this fermented sixth wing.
HabaneroSherry vinegar
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Hot Ones - Season 29 Sauce #6
Sauce Leopard
Homegrown Hell – Sichuan Tangerine
Tangerine and Sichuan peppercorn add citrus and a tingling edge to a hot chile blend.
TangerineSichuan peppercorn
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Hot Ones - Season 29 Sauce #7
Funky’s Hot Sauce Factory
Nirvana
Tropical notes and toasted sesame meet Dragon’s Breath heat.
Tropical fruitSesame oil
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Hot Ones - Season 29 Sauce #9
Butterfly Bakery of Vermont
Smoked Serrano Squash Reaper X
Butternut squash and smoke lead into serrano, ghost and Pepper X heat.
Butternut squashSmoked onion
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Hot Ones - Season 30 Sauce #1
Down To Ferment
That’s What Shishito Said
A savory first wing with roasted shishito, kombucha and miso.
Roasted shishitoMiso
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Hot Ones - Season 30 Sauce #2
Good Heat
Hot Bergine
Roasted eggplant and smoky tomato distinguish this second-wing sauce.
Roasted eggplantSmoky tomato
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Hot Ones - Season 30 Sauce #4
Black Eyed Susan Spice Co.
Chickpotle
Smoky chipotle and creamy chickpeas get a tart lift from sumac.
ChipotleChickpeas
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Hot Ones - Season 31 Sauce #1
California Hot Sauce Solutions
Mexicali
Fire-roasted tomatillo and Hatch chile open Season 31 with a green-sauce snap.
Roasted tomatilloHatch chile
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Hot Ones - Season 31 Sauce #3
Double Comfort Foods
Beach Bonnet
Pineapple, banana and Scotch bonnet bring tropical warmth to the third wing.
PineappleBanana
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Hot Ones - Season 31 Sauce #4
Onima Pantry
JANG Korean-Style Hot Sauce
Gochujang, doenjang and black garlic make a deep, savory fourth wing.
GochujangBlack garlic
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Hot Ones - Season 31 Sauce #6
Mastodon
Thai Chili Miso
Red Thai chile and brown miso deliver a lasting, savory sixth-wing burn.
Thai chileBrown miso
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Hot Ones - Season 19 Sauce #2
Sinai Gourmet
Tropiqanté
A fruit-led Scotch bonnet sauce from Sinai Gourmet’s Season 19 turn.
MangoPapaya
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Hot Ones - Season 19 Sauce #3
Piko Peppers
Piko Riko
A tangy take on piri piri from Montréal’s Piko Peppers.
Piri piriTart vinegar
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Hot Ones - Season 20 Sauce #1
Hot Ones
The Classic Chili Maple
Maple softens the tang of this Fresno-chile first wing.
MapleFresno chile
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Hot Ones - Season 20 Sauce #2
Shaquanda’s
Banjee Ranch
An herb-heavy, ranch-inspired sauce with a tahini body.
Ranch herbsTahini
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Hot Ones - Season 20 Sauce #3
Donis
Cadejo
Mango and black pepper lend Cadejo a tart, aromatic edge.
MangoBlack pepper
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Hot Ones - Season 20 Sauce #5
Brooklyn Delhi
Ghost Pepper
A tomato-and-masala sauce that brings ghost pepper into the middle of the lineup.
TomatoMasala
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Hot Ones - Season 20 Sauce #7
Angry Goat Pepper Co.
Dreams of Calypso
Tropical fruit and mustard lead into yellow 7-Pot heat.
PineappleMango
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Hot Ones - Season 20 Sauce #9
Butterfly Bakery of Vermont
Taco Vibes Only
Taco-seasoning notes ride a very hot blend of Reaper, ghost and serrano.
LimeCumin
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Hot Ones - Season 21 Sauce #6
The Spicy Shark
Mako Snake
A coconut-and-masala profile with slow-building Reaper and ghost heat.
CoconutMasala spice
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Hot Ones - Season 21 Sauce #7
Adoboloco
Jalapeño Chico
Smoky jalapeño meets Scorpion pepper in Adoboloco’s seventh wing.
Smoked jalapeñoGarlic
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Hot Ones - Season 21 Sauce #9
Alchemy Peppers
Watermelon Ghost
Watermelon and aromatic hops make a surprising partner for ghost pepper.
WatermelonHops
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Hot Ones - Season 22 Sauce #1
Hot Ones
Buffalo Hot Sauce
A buttery, tangy Buffalo opener with aged cayenne.
CayenneButter
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Hot Ones - Season 22 Sauce #6
Marshall’s Haute Sauce
Whiskey Smoked Ghost
Whiskey and dates deepen this smoked-ghost sixth wing.
WhiskeyDate syrup
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Hot Ones - Season 22 Sauce #7
Ginger Goat
Tropic Star
Tart mango, lemongrass and star anise open a superhot seventh wing.
MangoLemongrass
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Hot Ones - Season 22 Sauce #9
Dawson’s Hot Sauce
Zuzu’s 7-Pot
7-Pot pepper and a touch of Sambuca make an unusual ninth wing.
7-PotSambuca
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Hot Ones - Season 23 Sauce #6
Cantina Royal
Bourbon Maple Reaper
Bourbon and maple meet a slow Carolina Reaper build.
BourbonMaple
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Hot Ones - Season 23 Sauce #7
La Pimenterie
The Forbidden Fruit
A long-aged, pepper-forward follow-up from La Pimenterie.
Fermented pepperFruit
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Hot Ones - Season 23 Sauce #9
Chili Monoloco
Mata Sanos
A Costa Rican ninth wing with lemon and concentrated pepper heat.
LemonVinegar
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Hot Ones - Season 24 Sauce #5
Fat Cat
Chairman Meow’s Revenge
Garlic and aromatics accompany Scorpion heat earlier than expected.
GarlicAromatics
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Hot Ones - Season 24 Sauce #7
Black Eyed Susan Spice Co.
Red Flag
Berry sweetness barely contains the Scorpion burn in this seventh wing.
Muscadine grapeRaspberry
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Hot Ones - Season 24 Sauce #9
High River Sauces
Peppers Up!
Tart berries and yuzu introduce Apollo-pepper intensity.
Tart berriesBrown sugar
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Hot Ones - Season 25 Sauce #9
Fresco Sauce
Arbol Scorpion
Arbol chile gives an earthy base to Moruga Scorpion heat.
Arbol chileScorpion
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Hot Ones - Season 28 Sauce #5
Neil’s Real Deal
Chimichurri Habanero
A bright, herb-heavy chimichurri idea with habanero and ghost pepper.
Chimichurri herbsHabanero
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Hot Ones - Season 28 Sauce #7
Hawaiian Hot T’s
P.O.G²
A hotter riff on Hawaii’s passionfruit-orange-guava flavor trio.
Passion fruitOrange
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Hot Ones - Season 28 Sauce #9
Karma Sauce
Funken Yellow – Yellow Moruga Edition
Yellow Moruga turns Karma’s Funken Yellow into a ninth-wing heater.
Yellow MorugaCitrus
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Hot Ones - Season 29 Sauce #1
Piko Peppers
Garlic Delight
Four approaches to garlic make the first wing unusually savory.
Fresh garlicFried garlic
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Hot Ones - Season 29 Sauce #3
Quentin’s Sauce
White Hot Mustard
A tangy backyard-mustard sauce with a Reaper surprise.
MustardTang
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Hot Ones - Season 29 Sauce #4
Smokin’ Dragon
Smoked Habanero & Peach
Peach and molasses soften the edges of smoky habanero.
PeachMolasses
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Hot Ones - Season 30 Sauce #5
Hot N Saucy
Pikliz N Scorpion
Pikliz-style cabbage and sour orange get a Scorpion kick.
CabbageSour orange
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Hot Ones - Season 30 Sauce #7
Sinai Gourmet
8 Dragon
Sweet citrus and garlic give way to a seventh-wing chile bite.
HoneyOrange zest
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Hot Ones - Season 30 Sauce #9
High Desert Sauce Co.
XXX Salsa Vibes
An intensely hot roasted-tomato salsa profile.
Roasted tomatoLime
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Hot Ones - Season 28 Sauce #10
Hot Ones
The Last Dab: Thermageddon
A pepper-focused Last Dab at the summit of Season 28.
Pepper mashSuperhot powder
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Hot Ones - Season 31 Sauce #2
Hot Ones
House Sauce
A bright everyday sauce with jalapeño, cayenne and vegetables.
JalapeñoVegetables
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Hot Ones - Season 31 Sauce #7
Newks Sauces
Bada-Boom
Calabrian chile drives Newks’ seventh-wing punch.
Calabrian chileSavory spice
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Hot Ones - Season 31 Sauce #9
Puckerbutt Pepper Co.
Mustard Dill X
Tangy mustard and dill bring a pickle-like turn to the ninth wing.
MustardDill
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Hot Ones - Season 14 Sauce #3
Mark’s Hot Sauce
Barbados Style
A Barbados-style mustard tang meets Scotch bonnet peppers and tropical fruit.
Scotch bonnetMango
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Hot Ones - Season 14 Sauce #4
Hellfire Hot Sauce
Devil’s Blend Roasted Reaper
Fire-roasted peppers meet tomatillo and green apple in this savory verde sauce.
Roasted pepperTomatillo
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Hot Ones - Season 14 Sauce #6
High River Sauces
Tears of the Sun Private Reserve
The familiar fruit-forward Tears of the Sun profile gets a hotter ghost and scorpion pepper finish.
Tropical fruitGhost pepper
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Hot Ones - Season 15 Sauce #2
SAVIR Foods
Jala Pepa
Jalapeño and aji amarillo give this creamy green sauce a gentle kick over fresh herbs.
JalapeñoCilantro
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Hot Ones - Season 15 Sauce #3
Cantina Royal
Tomasa
Charred Manzano and habanero peppers give this oil-based sauce a smoky, savory depth.
Charred chileGarlic
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Hot Ones - Season 15 Sauce #6
High Desert Sauce Co.
Tikk-HOT Masala
Coconut milk and garam masala soften the earthy heat of ghost pepper and Carolina Reaper.
CoconutGaram masala
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Hot Ones - Season 15 Sauce #7
Hotter Than El
Love Burns
Agave and garlic round out a pepper-forward blend of Red 7 Pot Primo and Reaper.
GarlicAgave
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Hot Ones - Season 15 Sauce #9
Karma Sauce
Scorpion Disco
Fresh lime and garlic brighten a fierce mix of Scorpion, ghost, and 7 Pot Primo peppers.
LimeGarlic
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Hot Ones - Season 16 Sauce #2
Yellowbird
Bliss & Vinegar
Strawberry and coconut put a sweet, mellow edge on tart red serrano sauce.
StrawberryCoconut
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Hot Ones - Season 16 Sauce #3
Hoff & Pepper
Haus Sauce
Honey and mustard seed give this German-inspired sauce a sweet and savory balance.
HoneyMustard seed
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Hot Ones - Season 16 Sauce #5
Hot Heads
Revolutionary
Fire-roasted bell pepper and pink peppercorn meet the sharper heat of Trinidad Scorpion.
Fire-roasted pepperPink peppercorn
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Hot Ones - Season 16 Sauce #6
Señor Lechuga
.718
Black lime and ginger give this ghost-pepper adobo a tart, aromatic side.
Black limeGinger
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Hot Ones - Season 16 Sauce #7
Chile Lengua de Fuego
Bhutila Fire
Bitter orange and cilantro lift the smoked Scotch bonnet and superhot pepper mash.
Bitter orangeCilantro
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Hot Ones - Season 17 Sauce #3
Clark + Hopkins
Calabria
Tomato sweetness and mushroom umami make a gentle landing for Calabrian chile flakes.
Sun-dried tomatoMushroom
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Hot Ones - Season 17 Sauce #4
Angry Goat Pepper Co.
The Phoenix
A rare cantaloupe note gives Angry Goat’s ginger-spiced sauce a fruity opening.
CantaloupeGinger
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Hot Ones - Season 17 Sauce #7
13 Angry Scorpions
Jekyll & Hyde
Smoky barbecue sweetness arrives first; Scorpion pepper heat builds afterward.
Brown sugarSmoke
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Hot Ones - Season 17 Sauce #9
Puckerbutt Pepper Co.
Extra Mean Green
A tangy green sauce uses both Pepper X and Apollo for a fierce ninth wing.
VerdePepper X
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Hot Ones - Season 18 Sauce #2
Adoboloco
Island Wings
Fire-roasted pineapple and honey set the tropical, sweet-heat tone of this wing sauce.
PineappleHot honey
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Hot Ones - Season 18 Sauce #3
Burns & McCoy
Mezcaline
Mezcal and cocoa deepen a smoky mix of tomato, red jalapeño, and habanero.
MezcalRoasted tomato
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Hot Ones - Season 18 Sauce #5
Sauce Leopard
The Seventh Reaper
A red chimichurri inspiration brings roasted pepper and garlic to a Reaper sauce.
Roasted red pepperTomato
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Hot Ones - Season 18 Sauce #7
Halogi
Tyrfing’s Curse
Citrus, turmeric, and ginger bring brightness to habanero, ghost, and Scorpion heat.
TurmericCitrus
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Hot Ones - Season 18 Sauce #9
Dingo Sauce Co.
Psycho
Dingo’s ninth-wing sauce centers the direct punch of Trinidad Moruga Scorpion.
Superhot pepperMoruga Scorpion
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Hot Ones - Season 19 Sauce #5
Fly By Jing
Sichuan Gold
A chili-oil style sauce combines the tingle of Sichuan peppercorn with garlic and chile.
Sichuan peppercornGarlic
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Hot Ones - Season 19 Sauce #6
Chile Lengua de Fuego
Turmeric Bomb
Turmeric and Scotch bonnet meet Honduran aguardiente before chocolate ghost heat.
TurmericScotch bonnet
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Hot Ones - Season 19 Sauce #9
Puckerbutt Pepper Co.
Unique Garlique
Italian seasoning and garlic lead into a Reaper, Scorpion, and 7 Pot Primo finish.
Italian herbsGarlic
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