Hot Ones - Season 18 Sauce #5
Sauce Leopard
The Seventh Reaper
A red chimichurri inspiration brings roasted pepper and garlic to a Reaper sauce.
HOT SAUCE HABITFIND YOUR NEXT FAVORITE.
Sauce Leopard
Tangerine and Sichuan peppercorn add citrus and a tingling edge to a hot chile blend.
Hot
This sauce remains in the Hot Ones archive. Product details and sources are below.
WHAT’S IN THE BURN?
Sauce Leopard combines Fatalii and Scorpion peppers with tangerine, Sichuan peppercorn and tahini. The nutty sesame element adds body beneath the bright fruit and numbingly aromatic spice.
Flavor notes summarize the cited maker or lineup description.
FEATURED ON THE SHOW.
In this season’s lineup, Sauce Leopard Homegrown Hell – Sichuan Tangerine appeared at position 6 of 10.
Lineup order is a show placement, not a universal heat scale. This is one featured appearance, not an exhaustive appearance history.
Explore Season 29 spotlightsREAD THE LABEL.
A complete ingredient list was not confirmed in the cited sources. Check the bottle label or contact the maker for current ingredients and allergen details.
Ingredients reflect the linked source as checked on October 6, 2026. Formulas can change; your bottle label is the final reference.
ANOTHER TAKE.
The cited maker or lineup description emphasizes tangerine and sichuan peppercorn, with fatalii, scorpion, ghost shaping the sauce’s heat.
Hot Ones Season 29 lineup or maker tasting note
Sourced tasting description, not an independent customer review.
Flavor and heat can vary by palate and bottle.
A LITTLE MORE SAUCE KNOW-HOW.
Yes. Sauce Leopard lists tahini made from sesame seed among the ingredients.
Sauce Leopard Homegrown Hell – Sichuan Tangerine was featured on Hot Ones - Season 29 Sauce #6.
It occupied wing #6 in Season 29; a tested Scoville value for the finished sauce is not established in the cited sources.
Product details checked October 6, 2026. Bottle photos belong to their respective brands.