Hot Ones - Season 13 Sauce #4
Angry Goat Pepper Co.
Goat Rider
Balsamic vinegar and Vermont maple syrup meet cayenne and a smaller ghost-pepper kick.
HOT SAUCE HABITFIND YOUR NEXT FAVORITE.
Angry Goat Pepper Co.
Fire-roasted green chiles, kiwi and avocado make a creamy, tart verde-style sauce.
Mild
WHAT’S IN THE BURN?
Angry Goat brings together fire-roasted jalapeño, serrano and tomatillo with lime, kiwi and avocado. Agave and tequila round out the blend. The maker rates it a mild 3/10.
Flavor notes summarize the cited maker or lineup description.
FEATURED ON THE SHOW.
In this season’s lineup, Angry Goat Pepper Co. Hippy Dippy Green appeared at position 2 of 10.
Lineup order is a show placement, not a universal heat scale. This is one featured appearance, not an exhaustive appearance history.
Explore Season 8 spotlightsREAD THE LABEL.
Fire-roasted jalapeño peppers, fire-roasted serrano peppers, water, lime juice, fire-roasted tomatillos, kiwi fruit, agave nectar, avocado, tequila, olive oil, granulated garlic, sea salt, onion powder, cumin, black pepper, fresh cilantro.
Ingredients reflect the linked source as checked on October 6, 2026. Formulas can change; your bottle label is the final reference.
ANOTHER TAKE.
“A little sweet and a good amount of kick to it.”
Flavor and heat can vary by palate and bottle.
A LITTLE MORE SAUCE KNOW-HOW.
Yes. Angry Goat lists avocado, kiwi fruit and roasted green chiles in its current ingredient list.
Angry Goat Pepper Co. Hippy Dippy Green was featured on Hot Ones - Season 8 Sauce #2. This profile highlights that placement rather than listing every appearance.
Product details checked October 6, 2026. Bottle photos belong to their respective brands.